about us
What could be more satisfying than the delicious aromas of a freshly prepared meal, waiting for you after a great day on the mountain?
We work with a fantastic team of local chefs, with packages to suit all needs.
Hiring an expert chef can be as indulgent as it can be affordable! Half board with afternoon tea starts at just €45 per person, so get in touch for a catering package tailored to your holiday.
The team
Charlotte
Presenting Charlotte, loyal member of the Morzine Chefs à Domicile team and specialist of vegetarian cuisine !
Charlotte has been a private chef for 5 years and has become the favorite choice of several of our loyal clients who love her beautiful plates that are loaded with tasty vegetables and the best products, but worry not meat eaters, she takes care of everything !
Her beautiful plates are both as rich as they are full of nourishing goodness.
Sylvain
We present to you Chef Sylvain Moretto, you will often find him aboard luxury cruise boats in the South of France during summer, but in winter Sylvain is part of the Morzine Chefs à Domicile team from December until mid March for your private chef service !
As we can see from his beautiful presentation and 15 years of experience in the industry, Sylvain will take care of everything for you during your holidays !
Joseph
Meet Joseph, founder and owner of Morzine Chefs à Domicile, available for your private chef bookings 2024 !
Joseph has lived in France for 15 years, absorbing the food and wine culture to the fullest, bringing his Michelin star and fine dining restaurant background to the comfort of your home.